oregano oregano /ɝˈɛgəˌnoʊ/

noun

1. Pungent leaves used as seasoning with meats and fowl and in stews and soups and omelets  ( marjoram , oregano )
   pungent leaves used as seasoning with meats and fowl and in stews and soups and omelets
    Marjoram is a herb commonly used in Mediterranean cuisine
   Marjoram is a herb commonly used in Mediterranean cuisine
   
   
2. Aromatic Eurasian perennial  ( marjoram , oregano , Origanum vulgare , pot marjoram , wild marjoram , winter sweet )
   aromatic Eurasian perennial