<h3><SPAN name="CHAPTER_XXXIII" id="CHAPTER_XXXIII"></SPAN>CHAPTER XXXIII</h3>
<h4>MOUNT HAGHIER AND FEREGHET</h4>
<p>After leaving our camp at Saihon we took a path in a
south-westerly direction, and after a few days of somewhat
monotonous travelling we came again into the deeper
valleys and finer scenery of the central districts of the
island. Through them we made our way in the direction of
Mount Haghier.</p>
<p>Sokotra without Mount Haghier would be like a body
without a soul. The great mass of mountains which
occupies the centre of the island rises in many jagged and
stupendous peaks to the height of nearly 5,000 feet. At all
seasons of the year it catches the fugitive sea mists which
so rarely visit the Arabian coasts, and down its sides flow
sparkling streams and bubbling cascades. The Ghebel Bit
Molek (a name which, by the way, sounds as if it had an
Assyrian origin) is the highest peak. It is very sheer and
unapproachable at its summit, and though only 4,900 feet
high will give trouble to the adventurous crag-climber who
is bent on conquering it. Then there are the Driat peaks,
the Adouna peaks, and many others piercing the sky like
needles, around which wild goats and civet cats roam, but
no other big game.</p>
<p>In the lower ground are found quantities of wild donkeys,
which, the Bedouin complained, were in the habit of
trampling upon and killing their goats. Whether these
donkeys are naturally wild or descendants of escaped tamed<span class="pagenum"><SPAN name="Page_379" id="Page_379"></SPAN>[<SPAN href="./images/379.png">379</SPAN>]</span>
ones I am unable to say. Some are dark and some are
white, and their skins seemed to be more glossy than those
of the domestic moke. The Bedouin like to catch them if
they can, with the hope of taming them for domestic use.</p>
<div class="centered"><table border="0" cellpadding="4" cellspacing="0" summary="VEGETATION IN SOKOTRA">
<tr><td align='center'><SPAN href="./images/ill-18a.jpg"><ANTIMG src="./images/ill-18a_th.jpg" alt="VEGETATION IN SOKOTRA" title="VEGETATION IN SOKOTRA" /></SPAN></td>
<td align='center'><SPAN href="./images/ill-18b.jpg"><ANTIMG src="./images/ill-18b_th.jpg" alt="VEGETATION IN SOKOTRA" title="VEGETATION IN SOKOTRA" /></SPAN></td></tr>
</table></div>
<p class="figcenter"><span class="smcap">Vegetation in Sokotra</span></p>
<p>The glory of Mount Haghier is undoubtedly its dragon's-blood
tree (<i>Dracænia cinnabari</i>), found scattered at an
elevation of about 1,000 feet and upwards over the greater
part of Sokotra. Certainly it is the quaintest tree imaginable,
from 20 feet to 30 feet high, exactly like a green
umbrella which is just in the process of being blown inside
out, I thought. One of our party thought them like huge
green toadstools, another like trees made for a child's Noah's
Ark. The gum was called <i>kinnàbare</i>, but the Arab name is
<i>kàtir</i>. The Sokoteri name is <i>edah</i>.</p>
<p>It is a great pity that the Sokotrans of to-day do not
make more use of the rich ruby-red gum which issues from
its bark when punctured, and which produces a valuable
resin, now used as varnish; but the tree is now found in
more enterprising countries—in Sumatra, in South America,
and elsewhere. So the export of dragon's blood from its
own ancient home is now practically <i>nil</i>.</p>
<p>If the dragon's-blood tree, with its close-set, radiating
branches and stiff, aloe-like leaves, is quaint—and some might
be inclined to say ugly—it has, nevertheless, its economic
use; but not so its still quainter comrade on the slopes
of Mount Haghier, the gouty, swollen-stemmed <i>Adenium</i>.
This, I think, is the ugliest tree in creation, with one of the
most beautiful of flowers: it looks like one of the first efforts
of Dame Nature in tree-making, happily abandoned by her
for more graceful shapes and forms. The swollen and twisted
contortions of its trunk recall with a shudder those miserable
sufferers from elephantiasis; its leaves are stiff and formal,
and they usually drop off, as if ashamed of themselves, before
the lovely flower, like a rich-coloured, large oleander blossom,<span class="pagenum"><SPAN name="Page_380" id="Page_380"></SPAN>[<SPAN href="./images/380.png">380</SPAN>]</span>
comes out. The adenium bears some slight resemblance,
on a small scale, to the unsightly baobab-tree of Africa,
though it tapers much more rapidly, and looks as if it
belonged to a different epoch of creation to our own trees
at home.</p>
<p>Then there is the cucumber-tree, another hideous-stemmed
tree, swollen and whitish; and the hill-slopes covered with
this look as if they had been decorated with so many huge
composite candles which had guttered horribly. At the top
of the candle are a few short branches, on which grow a few
stiff crinkly leaves and small yellow flowers, which produce
the edible fruit. This tree, in Sokoteri <i>kamhàn</i>, the <i>Dendrosicyos
Socotrana</i> of the botanist, is like the language of the
Bedouin, found only on Sokotra, and is seldom more than
10 or 12 feet in height. It is a favourite perch for three or
four of the white vultures which swarm in the island, and the
picture formed by these ungainly birds on the top of this
ungainly tree is an odd one.</p>
<p>To the south of Mount Haghier one comes across valleys
entirely full of frankincense-trees, with rich red leaves, like
autumn tints, and clusters of blood-red flowers. No one
touches the trees here, and this natural product of the island
is now absolutely ignored. Then there are the myrrhs, also
ignored, and other gum-producing plants; and the gnarled
tamarinds, affording lovely shade, and the fruit of which the
natives, oddly enough, do know the value of, and make a
cooling drink therewith. Then there are the tree-euphorbias,
which look as if they were trying to mimic the dragon's
blood, the branches of which the natives throw into the
lagoons so that the fish may be killed, and the poisonous
milky juice of which they rub on the bottoms of their canoes
to prevent leakage.</p>
<p>Such are among the oddest to look upon of Sokotra's vegetable
productions. Wild oranges, too, are found on Mount<span class="pagenum"><SPAN name="Page_381" id="Page_381"></SPAN>[<SPAN href="./images/381.png">381</SPAN>]</span>
Haghier, of a very rich yellow when ripe, but bitter as gall
to eat; and the wild pomegranate, with its lovely red flowers
and small yellow fruit, the flannelly coating of which only is
eaten, instead of the seeds, as is the case with the cultivated
one.</p>
<p>The vegetable world is indeed richly represented in this
remote island, and one could not help thinking what possibilities
it would offer for the cultivation of lucrative plants,
such as tobacco, which is now grown by the natives in small
quantities, as is also cotton; and perhaps coffee and tea would
thrive on the higher elevations.</p>
<p>The Bedouin would bring us aloes both in leaf and in
solution, in hopes that we might take a fancy to this venerable
Sokotran production. Now a very little of it is collected,
and everybody takes what he likes from the nearest source,
whereas, I believe, in former times, when aloes were an
object of commerce here, the plantations were strictly
divided off by walls, and the owners jealously looked after
their property.</p>
<p>The way the aloe-juice is collected is this. As the
Abyssinians do when they are going to wash clothes the aloe-gatherers
dig a hole in the ground and line it with a skin.
Then they pile old leaves, points outward, all round till the
pressure makes the juice exude. This at first is called <i>taïf
diho</i>, or <i>riho</i>, both of the latter words used for water, though
the former is the most usual. It is left till it is firmer and drier,
and this takes about a month. Then it is called <i>taïf geshisha</i>.
When it has dried for about six weeks it is nearly hard, and
called <i>taïf kasahal</i>. It is exported in skins. The collection
of dragon's blood is carried on just like that of the mastic
in Chios. The drops are knocked off into bags. The
drops which come off unbroken are the most valued, and
called <i>edah amsello</i>. Then the nice, clean, broken bits are
picked out, and called <i>edah dakkah</i>; the refuse, with bits<span class="pagenum"><SPAN name="Page_382" id="Page_382"></SPAN>[<SPAN href="./images/382.png">382</SPAN>]</span>
of dirt, bark, and leaves stuck in it, <i>edah</i>. This is made up
into cakes with a little resin and sold very cheap.</p>
<p>My husband as usual made a botanical collection, and I
believe it contained a few novelties; but for further particulars
on the flora of Sokotra and the trees thereof I must refer
you to Professor Bailey Balfour's very huge and equally
interesting book. We were so fortunate as to have it with
us, and it added much to our pleasure.</p>
<p>Our way was over broken ground, with little of interest
save the lovely views over mountain and gorge and the many
dragon, frankincense, and myrrh trees, past an open space
in which is the village of Jahaida, where the inhabitants
had cultivated some little fields, to Röshi, where there was
no village but a good deal of water. We encamped in a
cattle-pen, the camel-men making themselves a capital
house with floors, walls, and sides of the thick mats of the
camels. These mats are really like hard mattresses, nearly
1 inch thick, and very stiff, about 1 yard long by 2 feet wide.</p>
<p>We always tried to encamp in a field if we could, as then
we were sure of some earth for the tent-pegs. After three
days, during which I do not think our guides knew their
way very well, we went over a steep pass, up and down, into
the deep valley of Es'hab. We had wandered about a good
deal backwards and forwards over stony wolds, and the men
all disagreed as to the direction, and we had scrambled up a
valley off our road to see some supposed inscriptions, a much
more dangerous place than the Kadhoup road.</p>
<p>The Es'hab valley, with its rich red stone dotted with
green and its weird trees, forms an admirable foreground to
the blue pinnacles of Haghier—tropical and Alpine at the
same time.</p>
<p>The climbing was most tremendous, up first and then down
very steeply, all over large sharp loose stones, till we reached
the water, the camel-men leaning backwards holding their<span class="pagenum"><SPAN name="Page_383" id="Page_383"></SPAN>[<SPAN href="./images/383.png">383</SPAN>]</span>
camels by their tails with all their might by way of putting
on the drag. When we reached the valley we gladly mounted
our camels, and squeezed through woods, and often were nearly
torn off. We encamped in a sweet place, with a stream and
shade and a most fragrant carpet of basil, some of which we
had in our soup, and some of which was carried on for future
use. We found the management of our milk-tins rather
difficult. We often had to resort to them, for, surrounded
though we were by herds of cattle, the supply of fresh milk
was very irregular: sometimes we could have more than we
wanted and at others none at all. It is pretty dear, too, in
Sokotra, as so much is used up for the <i>ghi</i>.</p>
<p class="figcenter"><SPAN href="./images/ill-19.jpg"><ANTIMG src="./images/ill-19_th.jpg" alt="THE BREAKWATER AT FEREGHET" title="THE BREAKWATER AT FEREGHET" /></SPAN></p>
<p class="figcenter"><span class="smcap">The Breakwater at Fereghet</span></p>
<p>On January 17 we forced our way on through more
woods, the peak of Toff seeming to fill up the end of the
valley, to the Wadi Dishel, and crossed over to the Wadi
Dikadik, where we settled near a wide river in a beautiful
grassy spot, with many trees entwined with monkey-ropes,
rejoicing that on the following day we should reach Fereghe,
or Fereghet, where we intended to rest some time. We had
heard from Ammar a delightful description of it, and as we
have so often been disappointed under such circumstances
we said we would take all possible enjoyment out of the
pleasures of hope beforehand. But really this time we had
everything we expected, including a wide rocky river,
enabling us to bathe, develop photographs, and set up a
laundry.</p>
<p>Fereghet was, in fact, a most charming spot. Here our
tents were pitched beneath wide-spreading tamarinds, and
we could walk in shade for a considerable distance under
these gigantic old trees. Fereghet, moreover, was the site
of an ancient ruined town which interested us exceedingly:
walls, 8 to 10 feet thick, had been constructed out of very
large unhewn boulders externally, filled with rubble, to
check the torrent, which in the rainy season rushes down<span class="pagenum"><SPAN name="Page_384" id="Page_384"></SPAN>[<SPAN href="./images/384.png">384</SPAN>]</span>
here carrying all before it to the sea. These walls, showing
much skill in keeping a straight line, are clearly the work of
an age long gone by, when weight-moving was better understood
than it is at present, and doubtless the ruins of
Fereghet may be traced back to the days when Sokotra was
resorted to for its gums. The fine old tamarind-trees had
done much to destroy the colossal wall, only about 100 feet
of which now remains, still about 5 feet high; but there are
many other traces of ruins and a small fort of later date. It
is likely enough that Fereghet was a great centre of the
trade of the island, for frankincense, myrrh, and dragon's
blood grow copiously around, and the position under the
slopes of Haghier, and almost in the middle of the island,
was suitable for such a town.</p>
<p>We opened a tomb not very far from Fereghet with a great
block of stone over it, 6 feet long by 3 feet thick; but the
ill-conditioned relatives of the deceased had placed nothing
therein save the corpse; and we were annoyed not to find any
trace of inscriptions near this ruined town, which might have
thrown some light on the subject. All I feel sure of is that
the Portuguese did not build this town, as it is commonly
asserted. In fact we did not see any building on the island
which can definitely be ascribed to that nation.</p>
<p>Below Fereghet the valley gets broader and runs straight
down to the sea at the south of the island, where the
streams from Mount Haghier all lose themselves in a vast
plain of sand called Noget, which we could see from the
mountains up which we climbed.</p>
<p>This is the widest point of the island of Sokotra, and it is
really only thirty-six miles between the ocean at Tamarida
and the ocean at Noget, but the intervention of Mount Haghier
and its ramifications make it appear a very long way
indeed.</p>
<p>The island to the east and to the west of its great<span class="pagenum"><SPAN name="Page_385" id="Page_385"></SPAN>[<SPAN href="./images/385.png">385</SPAN>]</span>
mountain very soon loses its fantastic scenery and its ample
supply of water. The most remarkable peak we could see from
Fereghet was Adouna. The topmost point of this mountain
is split. We saw this clearly afterwards, when we continued
our journey up the valley, but from Fereghet, I found it out
by seeing a small cloud passing through it. To look at the
mountains you would think they were made of black stone
with a few patches of red lichen, but really these patches of
red are the natural rock showing amongst the fine black
lichen which covers the mountains.</p>
<p>The channels of the water in the river-bed are shown
by this blackness, and the water looks like an inky stream.</p>
<p>Beyond Fereghet we were near a river the water of
which was very low. The main bed of the water-channel
was all black, and above this was a coat of white over the
blackened stones, and as the remaining pools were all white,
I suppose that some white tributary continues flowing later
than the black stream.</p>
<p>The few Bedouin who live round Fereghet were in
constant contact with our camp, as you will understand when
you know that our tent was pitched exactly on their high
road—a little narrow path. They behaved most kindly in
going aside. The women used to bring us aloe plants just
torn up, and seemed much disappointed at finding that we
did not find any use for them.</p>
<p>We heard from them that there is only one leper on the
island and he lives alone in the hills.</p>
<p>Our sheltering tamarind-trees, wide-spreading and gnarled,
abounded in doves; some were small ones like ours, and
some of the parrot kind, whose cawing was far from sedative.
We enjoyed wandering in the shade of the fig-trees, wild
and unprofitable, the date and other trees. Around us stood
the relics of a bygone race of men, who had ill-naturedly
left us no inscriptions on stone, and no clue to tell us who<span class="pagenum"><SPAN name="Page_386" id="Page_386"></SPAN>[<SPAN href="./images/386.png">386</SPAN>]</span>
they were. Mountains hemmed us in on every side, and
any little wind was very refreshing, for we were only about
400 feet above the sea-level, and quite sheltered from our
now only too-well-known north-east monsoon. On a kind of
promontory by a deep pool in the river is a building of
stones and mortar, later in style than the wall and equally
inexplicable, probably a fort.</p>
<p>It is impossible to describe the fantastic beauty of the
delightful Fereghet. We were quite sorry to leave it on
January 24. We rode a little way along the river, passing a
single fan-palm-tree, very tall and bare, and then had another
great climb up and down. We passed a good many old
tombs, which had been opened. They were made of large
slabs. We found one in the evening not far from our camp,
so we opened it the following morning before starting. After
a great deal of trouble with the pickaxes and crowbar
nothing was found but bones. We measured the top stone,
6 feet 5 inches by 2 feet 10 inches and 1 foot 5 inches thick.</p>
<p>We next scrambled up a wooded mountain, steep enough,
but nothing to the downward scramble. There was no
particular road: one had to stick one's heels into trailing
masses of sharp chips and blocks of red stone and let them
slide as short a way as they would. The booted portion of
our party began to feel great anxiety as to foot-gear.
We wondered if our boots could possibly last to Tamarida
where we had left a good deal of baggage, <i>i.e.</i> clothes that
we had needed on the steamer. We used to apply the gums
of various trees to the soles and toes to retard consumption.
The camels sat down and slid, or looked as if they were doing
so; the camel-men, holding the tails, nearly lay on their backs;
but we reached the river safely, encamped there, and rode
most of next day up a valley, crossing the water often.
We had to wind in and out of clumps of trees, sometimes
lying on our camels to get under branches, and finally, after<span class="pagenum"><SPAN name="Page_387" id="Page_387"></SPAN>[<SPAN href="./images/387.png">387</SPAN>]</span>
going through thick woods, stopped at the foot of some
mighty mountains.</p>
<p>Though many of our camps on Mount Haghier and the
expeditions therefrom were very delightful, I think this one,
called Yehazahaz, was decidedly the prettiest. It was low
down on the southern slope of Mount Haghier; our tents
were pitched in a grove of palm-trees at the meeting of two
rushing streams; tangled vegetation hung around us on
every side, and whichever way we looked we had glimpses
of granite peaks and rugged hill-sides clad with dragon's-blood.
The village was quite hidden by trees and creepers,
but its inhabitants were away on the higher pasturage, and
our men occupied the empty tenements.</p>
<p class="figcenter"><SPAN href="./images/ill-20.jpg"><ANTIMG src="./images/ill-20_th.jpg" alt="DRAGON'S-BLOOD TREES AT YEHAZAHAZ" title="DRAGON'S-BLOOD TREES AT YEHAZAHAZ" /></SPAN></p>
<p class="figcenter"><span class="smcap">Dragon's-Blood Trees at Yehazahaz</span></p>
<p>We stayed there a couple of days, and the first evening as
we were sitting in our tent after tea, a tremendous noise and
shouting proceeded from the direction of our kitchen. This
proved to be occasioned by the discovery of some long-suspected
sugar thieves. They were the three youngest of
our camel-drivers. They were all tied to a palm-tree with
their arms round it, and Ammar began scourging them with
a rope. I begged them off; my husband thought I had
been foolish, particularly as the scourging had not been
ordered by him. The boys certainly did not seem to mind it
a bit. However, the elder men consulted and Ammar brought
a rupee next morning as a fine, which my husband thought
it right to accept.</p>
<p>The red mountains here assume a greyish-white
appearance. The land shells seemed to grow larger on the
tops of the mountains. We found some about 3 inches in
length.</p>
<p>On leaving Yehazahaz there was no riding for us, but
a climb afoot straight up a steep pass and down across a
river and over a second pass. The way was mostly rough
and through woods, but there were a few little grassy<span class="pagenum"><SPAN name="Page_388" id="Page_388"></SPAN>[<SPAN href="./images/388.png">388</SPAN>]</span>
bits. We descended only about 100 feet and pitched
our tents on a flattish, spongy piece of grass, near a pretty
streamlet overhung with begonias and many other flowers,
at a spot called Adahan, where a sort of pass winds its
way between the granite peaks. We were encamped for
several days at an elevation of close on 3,000 feet above
the sea-level. Here, when the mist came down upon us,
we were enveloped in clouds, rain, and wretchedness; but
the air to us was cool and invigorating, though I fear our
scantily clad attendants found it anything but agreeable.</p>
<p>There were drawbacks, too, to the enjoyment of our
mountain camps in the shape of several kinds of pernicious
grasses, which grew thickly round our tent, and the seeds of
which penetrated relentlessly into everything. Grass thorns
invaded our day and night raiment, getting into places
hitherto deemed impregnable, and the prickly sensation
caused by them was irritating to both body and mind.</p>
<p>From Adahan one could easily ascend to the highest
ground; though perhaps one ought not to say easily, for
climbing is no joke up here, through dense vegetation and
rocky gullies. Looking down into the gorges, we enjoyed
some splendid effects, and were constantly reminded of the
Grand Corral of Madeira.</p>
<p>There were many trees and flowering shrubs, rocky
needles, and pinnacles all around us, and a view of the ocean
to the north; and by climbing up we could catch sight of the
ocean to southward too.</p>
<p>My husband tried to ascend the highest peak in the
island—Driate it is called by the Bedouin—but when he had
gone as far as possible the peak soared above him about 400
feet sheer and impracticable, quite bare of vegetation. An
Alpine Club would find plenty of amusement in Sokotra.
The bottoms and sides of the valleys, filled with bulbous
plants and rank vegetation, enormous dragon's-blood-trees,<span class="pagenum"><SPAN name="Page_389" id="Page_389"></SPAN>[<SPAN href="./images/389.png">389</SPAN>]</span>
the long valleys of Fereghet and Yehazahaz winding their
way to the coast, the rugged mass of Bit Molek, and the view
over both seas make, my husband said, as interesting a
natural view as it is possible to conceive. The clouds had
fortunately rolled themselves up for the occasion.</p>
<p>We had, however, during our stay so much wet that
we had a special fire to dine by, and by it a very rudely
constructed clothes-horse to dry our dripping garments.
Our kitchen fire was the constant resort of the Bedouin of
the neighbourhood, coming to see us and bring provisions
to sell. We had plenty of milk and one day bought a tiny
calf for three rupees. The camel-men who skinned it tried
to keep the head as their perquisite, but Matthaios secured
it and put it in our soup. To our surprise the two Somali
servants, Hashi and Mahmoud, would in consequence eat
none of the soup nor any meat. They usually ate anything
that was going.</p>
<p>A lame Bedou brought us some green oranges and
potatoes, which were really the roots of a convolvulus: they
were not bad when baked in the ashes, but hard when boiled.
He also brought us a sweet herb which they use to stuff
pillows with. The greetings of the Bedou always amuse
us; they first put cheek to cheek and then rub noses in the
most matter-of-fact way, so we may infer that this mode of
salutation is in vogue in the Mahra country. It was pleasant
to be among such friendly people, who had no horror of us
and did not even seem much surprised at seeing us there, and
to be able to go off quite alone for a scramble so safely.</p>
<hr />
<p><span class="pagenum"><SPAN name="Page_390" id="Page_390"></SPAN>[<SPAN href="./images/390.png">390</SPAN>]</span></p>
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